They were delicious! Going to make these to tonight, just wondering do I rinse my pork chops and pat dry before preparing or is there no need to? My twelve year stated that these were perfect. Dwight's Mediterranean Style / Italian, Seafood, ... Smothered Pork Chops Short Rib Loco Moco with an over medium egg ( Drooling. Could be the age of flour or the oil may have not been hot enough also. Did I mention Fried Pork Chops are good for breakfast too! I ate one already lol. Pork Chops Near Me. Your email address will not be published. My weekend has been wonderful so far! The hit at a party makes my heart glad! Please stop back by and let me know what you think! How tender were your chops? Sorry I missed this last night. Fried pork chops are always a hit on my family table! Can't wait to try these! Southern Food at its root is simple and tasty! So, of course, I sent them here! You could make them with boneless as well! Thanks. Anyone else have this problem? Thank you Chas! I learned from two of the best pork chop makers my mom and mother in law! Thank you for the awesome recipe! When I say stick I mean it never holds on to the meat properly after biting in to it. used the breakfast style pork chops and made them for the men along with eggs and hash browns. Thank you! Thank you so much! Thank you so much Vicki! Such a great southern recipe! Southern Fried Pork Chops were a staple at my house growing up! Your email address will not be published. It is going to depend on the thickness. I'm glad to have found another pork chop lover. This also contributes to a nice crispy chop. So delish!!!!! Dredge each side of the pork chops in the flour mixture, then set aside on a plate. It is amazing! And mashed potatoes oh yes please! Explore best places to eat pork chops in Detroit and nearby. Season Salt and pepper both sides of the pork chops. I am thinking about these for New Years day with black eyed peas! I don't think I have ever not liked anything deep fried though -lol! Add butter. Check prices of bacon and ham. I love the flavor of the bone-in chops. It seems like the kids prefer the boxed stuff anyway. The bone in thick cut pork chops are the key!! I am so glad they were a success Jonay! For a few bucks, this slice of fried breaded pork could keep you satisfied until way past dinner. How can you get a tender chop with only 10 minutes of cooking? Thank you Amy! Draining removes extra oil and allows the chops to rest and distribute the juices for a perfectly juicy fried pork chop. Thanks for catching my typo too! I find it is unnecessary. I don't add this step to my fried pork chop recipe. PTL! These came out delicious! She showed me how she did them before we got married in the early 90's. We make these all the time and they are always a hit! Thank you Mary! Heat canola/vegtable oil over medium to medium-high heat. ð The good Lord knows I am so not perfect, but I try to find humor in everything so next time I will eat them on the porch and then all will be okay - lol! Normally he likes to batter, smother, batter, smother again. They are a family favorite! It may be a southern thang - but trust me!!! It's a tried and true recipe I have made for years and time and time again. Pan-frying uses high, direct heat to cook. Served this with sautÃ©ed squash and vidalia onions cooked with butter s&p for a while and Allens green beans in chicken broth w/ a thick slice of bacon simmered on low for a while. 48 tips and reviews. Gabriella's New York City Pizza. I used garlic powder instead of cayenne in flour. It's hard not to eat one when you are cooking them! They get gobbled up when I make them ð. But never the result that earned the praise of my family. I love bone in for extra flavor! They are one of my family's favorite things to eat. They are def a treat for sure! Delicious! These pork chops can find their way to my table any time! One thing is for certain this is really a simple dish. We love our seasoned iron skillet (especially or making gravy with the "brown bits"). My pork chops turned out AMAZING. Order online for DoorDash’s super-fast delivery or pick-up. It's a delicious game changer! <3. When I use egg wash it always sticks. Thank your Robert, that is the best compliment I can receive! This is what makes them nice and crispy. Please let me know how they turn out! I am so thankful to have found your recipe! I have always used paper towels. My mom used to cook them fork tender, but she certainly would have cooked them longer than 10 minutes, both to make them well done, and to tender them. Fried Pork chops are southern at heart! So delicious and quick to make. Shh - I may also do that! Seasoning salt had a little bit of a different taste in my opinion. I am so glad you enjoyed them! P.S. Doesnât anybody make pan milk gravy afterwards anymore? Thank you for sharing with friends! My son cares nothing about food groups, making my life difficult. Best Pork Chops in Los Angeles. When I worked on the West Side of Dayton 15 years ago there was a place in Drexel, an old-fashioned Root Beer stand that had the best fried Pork Tenderloin. Thank you so much for sharing. I hope you enjoy them! I have struggled to make fried pork chops for years. I love gathering friends and family together aroung the table! Simple seasonings that give it just the right amount of flavor and a nice kick of Heat. My hope is that you will come cook along with us and make memories to last a lifetime! But I don't feel like it gives a shake and bake flavor.